Sunday Snack!! <3
Peanut Butter Fudgy Pops
Containers: .5R 1tsp
Total Time: 3 hrs. 10 min.
Prep Time: 10 min.
Cooking Time: None
Yield: 4 servings
1 cup reduced-fat (2%) milk
1½ scoops Chocolate Shakeology
1 Tbsp. all-natural peanut butter
1. Place milk, Shakeology, and peanut butter in blender; cover. Blend until smooth.
2. Pour evenly into four ice pop molds; freeze until hard.
(Recipes from Team Beachbody Blog)
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